Welcome back
The Year 2011 brings many challenges to club managers. The big one is revenue and what it takes to grow your business. While EGM’s bring in considerable revenue for clubs other revenue sources need to work harder. Food & Beverages being the main one.
So, where do you get the best bang for your buck?
What skill set helps keep you on target?
What are some of the better ways to think about managing a club ( or pub ) that leads to growth and attracting new customers?
During 2011 we will be sponsoring a number of seminars to be held in Melbourne to answer these questions and more. Subscribe to our newsletter and we’ll keep you informed.
cheers
Nigel Rawlins
13th Beach Marketing
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Posted in 13th Beach News, Beverages, Clubs & Pubs, Food, Marketing